The Jonico from Cantina Fiorentino is based on Negroamaro: the intense scent of cherry and black cherry is supported by the taste, freshness and extreme drinkability which make it perfect for every meal.

  • Wine type: red
  • Alcohol: 13,5% Vol
  • Grape: Negroamaro 100%
  • Production Area: Galatina, froma organic agricolture
  • Soil: medium-textured and relatively loose
  • Rearing System: spur pruned cordon
  • Production: 20000 bottles
  • Yield per hectare: 70 ql
  • Fermentation Method: fermented in stainless steel tanks at controlled temperature.
  • Yeast: selected
  • Sugar residue: 1 gr/lt
  • Serving temperature: 16-18°C

150 in stock

SKU: jonico Category: Tag: