The Moscato from Cantina Fiorentino is a dessert wine fresh and elegant, with intense aromas of honey and apricot.

  • Wine type: moscato
  • Alcohol: 15% Vol
  • Grape: Moscato Reale
  • Production Area: Galatina
  • Soil: medium-textured and relatively loose
  • Rearing System: spur pruned cordon
  • Production: 2000 bottles
  • Yield per hectare: 60 ql
  • Production way: sun drying on raks
  • Fermentation Method: fermented in stainless steel tanks at controlled temperature.
  • Yeast: indigenous
  • Sugar residue: 33,3 gr/lt
  • Serving temperature: 14-16°C
  • The Moscato from Cantina Fiorentino

147 in stock

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