Galatea Susumaniello Rosato Salento IGP
- Wine type: rosé
- Grape Varieties: Susumaniello 100% from organic agriculture
- Production Area: Galatina land
- Altitude: 75 m. a.s.l.
- Soil: medium-textured and relatively loose Rearing System: Guyot
- Planting density: 5000 plants/ha
- Yield per hectare: 80 ql
- Harvest: by hand between late August and early September
- Fermentation Method: fermentation at controlled temperature in stainless steel
- Ageing: in stainless steelYeast:selectedProduction:
- Alcohol: 12,5% Vol
- Sugar residue: 3/5 gr/lt
- Servingtemperature: 12-14° C
103 in stock
