Galatea Susumaniello Rosso Salento IGP
- Wine type: red wine
- Grape Varieties: Susamaniello 100% from organic agriculture
- Production Area: Galatina land
- Altitude: 75 m. a.s.l.
- Soil: medium-textured and relatively loose Rearing System: spur pruned cordon Planting density: 5000 plants/ha
- Yield per hectare: 80 ql
- Harvest: the second half of September
- Fermentation Method: fermentation at controlled temperature in stainless steel
- Ageing: in stainless steelYeast:selectedProduction:
- Alcohol: 13,5% Vol
- Sugar residue: 4/7 gr/lt
- Servingtemperature: 16-18° C
103 in stock